Catering & Food Services
Menus and full-service catering for weddings, birthdays, family functions and corporate gatherings.
Enquire about thisKesarisuta FoodCraft provides catering, canteen management and customised dining experiences for families, institutions and organisations across Bengaluru.
Whether it is daily canteen management, a private family celebration, a corporate gathering or an outdoor food festival, we cook fresh and serve with care.
Seven ways FoodCraft can serve your guests, students or employees.
Menus and full-service catering for weddings, birthdays, family functions and corporate gatherings.
Enquire about thisBalanced, child-friendly menus with careful hygiene routines and smooth daily operations.
Enquire about thisAffordable variety for students, with quick service built for busy break times.
Enquire about thisDaily meals, snacks and beverages for workplaces, planned with your HR or admin team.
Enquire about thisGolgappa, BBQ, seafood and mocktail parties served live at your home.
Enquire about thisLive cooking counters and food stalls for festivals, exhibitions and events.
Enquire about thisA menu built around your occasion, cuisine preferences and guest list.
Enquire about thisLive counters and grills served at your home. Open any package for the full menu, inclusions and exclusions.
A live golgappa and chaat counter set up at your home, with crisp puris and flavoured waters served fresh by our team.
A live vegetarian barbecue with marinated paneer, vegetables and fruit grilled at your venue.
Smoky kebabs and tikkas grilled live, marinated the day before for full flavour.
Veg and non-veg grills on separate stations, so every guest is looked after.
Coastal-style tawa fry and grilled seafood, cooked to order on a live tawa and grill.
A mocktail bar with a trained server, fresh fruit and a menu you choose before the party.
New party formats are on the way. Tell us what you have in mind and we will build a menu around it.
Prices depend on guest count, menu and location. Request a booking for an exact quotation.
We take care of the daily food operation so your institution can focus on its own work.
FoodCraft, BrandCraft, EventCraft or MySeatNumber.
Compare inclusions and see starting prices where published.
Date, location, guest count and anything special you need.
We check availability and send a clear, itemised quote.
Your booking is confirmed once the quote is approved and the advance is received.
Share your event details and preferred package. We will confirm availability and send a quotation.
Submitting this form sends a request. Your booking is confirmed only after we share the quotation and receive the advance.
Yes. We plan vegetarian, non-vegetarian and mixed menus, and keep separate cooking and serving stations for veg and non-veg when required.
We recommend booking at least 7 days ahead, and earlier for weekends and festival dates. Send a request and we will confirm availability.
Each package has a base guest count shown on the package card. Smaller or larger groups can be quoted on request.
Yes. FoodCraft handles menu planning, staffing and daily operations for institutional and corporate canteens. Share your headcount and timings for a proposal.
No. After you submit a request, we check availability and send a quotation. The booking is confirmed once you approve the quote and the advance is received.
Tell us the occasion and guest count, and we will suggest the right package.